SOLD OUT – A November Bordeaux Dinner to Remember

At 7pm on Thursday, November 29th, please join me, Spec’s fine wine buyer Bear Dalton, at Lucio’s for a fun and delicious look at 2012 Bordeaux and more paired with a wine friendly menu.  We’ll start with a lovely Champagne and a bit of tartare after which we will go directly to three left-bank, Cabernet Sauvignon dominant reds paired with the roast quail. After that, we’ll have three right-bank, Merlot-dominant wines with the braised beef followed by a mini vertical (2012, 2011, and 2008) of Ch. Pontet Canet with the cheese. We’ll finish up with a fresh 2015 Ch. Coutet Barsac. There are some real WOW wines on the list.

THE MENU
Salmon Tartare with
Camille Saves Carte Blanche Brut Champagne NV

Roast Quail with
Ch. Branaire Ducru, St. Julien, 2012
Ch. Haut Bages Liberal, Pauillac, 2012
Ch. Brane Cantenac, Margaux, 2012

Red Wine Press Short Ribs with
Ch. la Croix St. Georges, Pomerol, 2012
Ch. L’Evangile, Pomerol, 2012
Vieux Ch. Certan, Pomerol, 2012

A selection of Cheeses with
Ch. Pontet Canet, Pauillac, 2012
Ch. Pontet Canet, Pauillac, 2011
Ch. Pontet Canet,Pauillac, 2008

Brioche Bread Pudding
Ch Coutet, Barsac, 2015

This November Bordeaux Dinner to Remember will cost $180 per person including a 5% discount for cash or check (or $189.47 regular). All taxes and tips are included.

For reservations, please reply by email to BearDalton@mac.com.
Please include a call back number in your email reply.
This dinner is limited to 20 guests and should sell out quickly. 

Lucio’s is located at 905 Taft Street between West Dallas and Allen Parkway.

Hope to see you there.

SOLD OUT – CHAMPAGNE!

Please join Spec’s fine wine buyer Bear Dalton at 7pm on Monday, November 19that The Wine School at l’Alliance Française for Champagne! In Champagne, we will taste and discuss the range of sparkling wines from Champagne as we look at how they are made, their styles and stylistic differences, where and from what grapes they are made, the different types of Champagne producers, serving, glassware, and Champagne and food. The tasting will start with a grand marque brut NV to use as a baseline and will build from there. All wines tasted will be served in Riedel Degustazione stemware. A selection of cheeses and bread will be offered.

The lineup includes:
Perrier Jouet Grand Brut Champagne 6/cs NV
Abel Charlot
JP Marniquet Brut Tradition NV
Castelnau Brut Reserve (6/cs) Champagne NV
Jacques Picard Berru Brut NV
Camille Saves Carte Blanche Brut Premier Cru NV
Roederer Brut Vintage Champagne 2009
Marcel Moineaux Chouilly Brut Blanc De Blanc Grand Cru NV
Lancelot Royer Cuvee Chevaliers Champagne NV
Barons Rothschild Blanc de Blancs NV
Andre Clouet “Cuvee 1911” Brut NV
Egly Ouriet Brut Tradition Grand Cru Champagne NV
Castelnau Collection Oenotheque (6/cs) Champagne 2000
JP Marniquet Brut Prestige Champagne 2002

Champagne! will cost $75 per person (cash or check) or $78.95 (regular). To purchase your ticket, please contact Susan Coburn at 713-854-7855 or coburnsusan2@gmail.com.

L’Alliance Françaiseis French Cultural Center in Houston. Located at 427 Lovett Blvd., it is on the Southeast corner of Lovett and Whitney (one block south of Westheimer and two blocks east of Montrose).

If you buy a ticket and will not be able to attend, please cancel at least 24 hours before the class or you may be charged. Later cancellations will not be charged if we can fill the seat. This is often case as we regularly have waiting lists for these classes.

With 40 years in the wine business and 30-plus years experience teaching about wine, Spec’s fine wine buyer Bear Daltonis one of the top wine authorities as well as the most experienced wine educator in Texas.

More Classes and Events Coming Soon:
11.26.18          Monday           Sparkling Rosé (mostly Champagne)
11.29.18          Thursday         “Drinking Bordeaux” Dinner at Lucio’s
12.10.18          Monday           Port (with Symington)
12.13.18          Thursday         Holiday Dinner
12.17.18          Monday            Wine School Christmas Party and Toy Gather
01.16.19          Wednesday     Big 2016 Bordeaux Tasting at Crystal Ballroom

Taste Domaine de la POUSSE d’OR 2014s with owner Patrick Landanger

Normally, my class invitations start out “Please join me, Spec’s fine wine buyer Bear Dalton for a tasting of …” or words to that effect. Not this time.*
So on Wednesday March 14th at 7pm, please join Burgundy importer David Smith along with Domaine de la Pousse d’Or owner Patrick Landanger and new general manager Benoit Landanger (son of Patrick) at the Wine School at l’Alliance Française for a tasting of ten wines from the Domaine de la Pousse d’Or.

Originally created in 1954, Domaine de la Pousse d’Or has long been among my favorite domaines of Burgundy. I first tasted two of the Volnays in the early 1980s and got to know the range of wines better tasting with Becky Wasserman (who was then their broker) in 1986. I’ve been tasting at the domaine for the last fifteen years. Patrick Landanger purchased the property in 1997 and immediately began investing in bothe the physical plant and the vineyards. Since then, I have watched as Pousse d’Or improved in quality and grew from a Volnay specialist with some Santenay and Pommard to include vines on the hill of Corton (1999), in Puligny Montrachet (2004), and in Chambolle and Morey (2008). At this time Spec’s is able to purchase thirteen wines (one village appellation, nine 1er crus, and three grand crus) from the estate, all of which are consistently excellent. (There are four wines we don’t get – yet.) We’ll taste through ten Pousse d’Or crus from the fine 2014 vintage including nine reds and one white with special attention paid to the specificity of place and process of each wine.

The line up:
Pousse d’Or Santenay Clos Tavannes 1er cru 2014
Pousse d’Or Volnay en Caillerets 1er cru 2014
Pousse d’Or Volnay Clos de la 60 Ouvrees 1er cru 2014
Pousse d’Or Volnay Clos de la Bousse d’Or 1er cru 2014
Pousse d’Or Pommard Jarollieres 1er cru 2014
Pousse d’Or Corton Clos du Roi Grand Cru 2014
Pousse d’Or Chambolle Musigny 2014
Pousse d’Or Chambolle Musigny les Amoureuses 1er cru 2014
Pousse d’Or Clos de la Roche Grand Cru 2014
Pousse d’Or Puligny Montrachet Clos le Caillerets 1er cru 2014

Domaine de la Pousse d’Or 2014 will cost $50.00 per person (Cash or Check) or $52.63 regular. The class will meet at 7pm on Wednesday March 14 at l’Alliance Française. To purchase your ticket, please contact Susan at 713-854-7855 or coburnsusan2@gmail.com.

L’Alliance Française is the French cultural center in Houston. Located at 427 Lovett Blvd., l’Alliance is on the southeast corner of Lovett and Whitney (one block south of Westheimer and two blocks east of Montrose).

If you buy a ticket and will not be able to attend, please cancel at least 24 hours before the class or you may be charged. Later cancellations will not be charged if we can fill the seat. This is often case as we regularly have waiting lists for these classes.

*I am will be in the hospital on Wednesday recovering from surgery to reconnect my previously rerouted plumbing. I hate to miss this because I love these wines but this is a major step forward in my healing process.

One Week from Today – 2015 (Mostly) Cru Classé Bordeaux Tasting

If you love Bordeaux, this is a can’t miss event. Taste 60+ high quality Bordeaux Wines from the excellent 2015 vintage. Meet and talk with some of the producers. Wallow in Bordeaux wonderfulness.

Tuesday March 6, 2018 at the Crystal Ballroom at the Rice

As most know, this event was originally scheduled for Tuesday January 16, 2018 but we had to cancel due to extreme (for Houston anyway) winter weather conditions. We are sorry for any inconvenience that cancellation may have caused but safety considerations won out. The original plan was to host over 30 Bordeaux chateau owners, directors, and/or winemakers (aka “the Bordelaise”) presenting 62 mostly Cru Classé Bordeaux wines all from the superb 2015 vintage in a standup-and-walk-around tasting format. The wines are here and will be served. Some of the Chateau owners/winemakeers are coming back as well. In any case, there will be someone informed about the wine pouring each wine. In the end, we will have the 2015 tasting and you will get to taste …

Pomerol: Chx. Clinet, Gazin, Croix St. Georges, and La Pointe (along with 2nd vin Ballade de La Pointe)

St. Emilion: Chx. Canon la Gaffeliere, Clos l’Oratoire, Daugay, Grand Corbin Despagne, La Confession, Larcis Ducasse, and Pavie Macquin

St. Georges St. Emilion: Ch. Cap St. George

Castillon and Francs: Chx. d’Aiguilhe and Ampelia, Ch. Puygueraud

Bordeaux: Chx. Croix Mouton and le Conseiller

St. Estephe: Chx. Phelan Segur, Lafon Rochet, and les Ormes de Pez

Pauillac: Chx. Pichon Lalande (with 2nd vin Reserve de la Comtesse), Pichon Baron (with 2nd vin Les Griffons), Pibran, Lynch Bages (with 2nd vin Echo de Lynch Bages), Grand Puy Lacoste (with 2nd vin Lacoste Borie), Clerc Milon, d’Armailhac, and Haut Bages Liberal

St. Julien: Chx. Branaire Ducru, Leoville Barton and Langoa Barton, Leoville Poyferrre, and Talbot

Margaux: Chx. Giscours, Cantenac Brown, Ferriere, du Tertre and Brane Cantenac (along with 2nd vin Baron de Brane)

Haut Medoc, Moulis, Listrac: Chx. Cantemerle, Chasse Spleen, Camensac, Mauvesin Barton, and Senejac

Pessac Leognan Reds: Chx. Carmes Haut Brion, Carbonnieux, Domaine de Chevalier, Smith Haut Lafitte, Clos Marsalette, and Haut Bailly with 2nd vin La Parde de Haut Bailly

Dry Whites: Domaine de Chevalier, Smith Haut Lafitte, and Blanc de Lynch Bages (2014)

Sweet Whites: Chx. Suduiraut (along with 2nd vin Lions de Suduiraut) and Coutet

You can see that we’ll be tasting great wines from every major appellation in Bordeaux. After re-tasting all these wines on January 17 in Dallas, I can tell you that they are showing very well.
The tasting will open at 5pm and run until 9pm, giving you ample time to taste the wines and visit with our guests from Bordeaux. The tasting will include a spread of artisanal cheeses and breads chosen to help absorb the wines and refresh the palate. We will taste from Riedel Degustazione (tasting) glasses. The Vintage 2015 Mostly Cru Classé Bordeaux Tasting will cost $100.00 per person (including a 5% discount for cash or check, regular price is $105.26). To purchase your ticket, please contact Susan at 713-854-7855 or coburnsusan2@gmail.com.

The Crystal Ballroom at the Rice is located in downtown Houston at 909 Texas Avenue between Travis and Main. Valet Parking will be available.

If you buy a ticket and will not be able to attend, please cancel at least 24 hours before the event. No shows and later cancellations will be charged.

Vintage 2015 (Mostly) Cru Classé Bordeaux Tasting on March 6th

Tuesday March 6, 2018 at the Crystal Ballroom at the Rice

(Please see the end of this post for an update on Bear Dalton)

This event was originally scheduled for Tuesday January 16, 2018 but we had to cancel due to extreme winter weather conditions (the “Ice-Pocolypse” that virtually closed the city of Houston). The original plan was to host over 30 Bordeaux chateau owners, directors, and/or winemakers (aka “the Bordelaise”) presenting 62 mostly Cru Classé Bordeaux wines all from the superb 2015 vintage in a standup-and-walk-around tasting format. The wines are here and will be served. The Bordelaise are working-it-out to come back in March. Many will make it but some won’t. In any case, there will be someone informed about the wine pouring each wine. In the end, we will have the 2015 tasting and you will get to taste …

Pomerol: Chx. Clinet, Gazin, Croix St. Georges, and La Pointe (along with 2nd vin Ballade de La Pointe)

St. Emilion: Chx. Canon la Gaffeliere, Clos l’Oratoire, Daugay, Grand Corbin Despagne, La Confession, Larcis Ducasse, and Pavie Macquin

St. Georges St. Emilion: Ch. Cap St. George

Castillon and Francs: Chx. d’Aiguilhe and Ampelia, Ch. Puygueraud

Bordeaux: Chx. Croix Mouton and le Conseiller

St. Estephe: Chx. Phelan Segur, Lafon Rochet, and les Ormes de Pez

Pauillac: Chx. Pichon Lalande (with 2nd vin Reserve de la Comtesse), Pichon Baron (with 2nd vin Les Griffons), Pibran, Lynch Bages (with 2nd vin Echo de Lynch Bages), Grand Puy Lacoste (with 2nd vin Lacoste Borie), Clerc Milon, d’Armailhac, and Haut Bages Liberal

St. Julien: Chx. Branaire Ducru, Leoville Barton and Langoa Barton, Leoville Poyferrre, and Talbot

Margaux: Chx. Giscours, Cantenac Brown, Ferriere, du Tertre and Brane Cantenac (along with 2nd vin Baron de Brane)

Haut Medoc, Moulis, Listrac: Chx. Cantemerle, Chasse Spleen, Camensac, Mauvesin Barton, and Senejac

Pessac Leognan Reds: Chx. Carmes Haut Brion, Carbonnieux, Domaine de Chevalier, Smith Haut Lafitte, Clos Marsalette, and Haut Bailly with 2nd vin La Parde de Haut Bailly

Dry Whites: Domaine de Chevalier, Ch. Smith Haut Lafitte, Ch. Carbonnieux, and Blanc de Lynch Bages (2014)

Sweet Whites: Chx. Suduiraut (along with 2nd vin Lions de Suduiraut) and Coutet

We’ll be tasting great wines from every major appellation in Bordeaux. After re-tasting all these wines on January 17 in Dallas, I can tell you that they are showing very well.
The tasting will open at 5pm and run until 9pm, giving you ample time to taste the wines and visit with our guests from Bordeaux. The tasting will include a spread of artisanal cheeses and breads chosen to help absorb the wines and refresh the palate. We will taste from Riedel Degustazione (tasting) glasses. The Vintage 2015 Mostly Cru Classé Bordeaux Tasting will cost $100.00 per person (including a 5% discount for cash or check, regular price is $105.26). To purchase your ticket, please contact Susan at 713-854-7855 or coburnsusan2@gmail.com.

The Crystal Ballroom at the Rice is located in downtown Houston at 909 Texas Avenue between Travis and Main. Valet Parking will be available.

If you buy a ticket and will not be able to attend, please cancel at least 24 hours before the event. No shows and later cancellations will be charged.

 

About BEAR DALTON
As many of you know, on Monday, January 29th at about 6am, my wife Carol drove me to the Methodist Emergency Room on the Southwest freeway at Kirby with what we assumed was appendicitis. By 10:30am, we were informed that it was not appendicitis. Rather, I had stage 4 colon cancer. I was admitted and transported via ambulance to Methodist Hospital. After a long day-and-a-half of tests and scans, I had a four-hour surgery on Wednesday afternoon that cut out all the cancer in my colon along with my appendix and some lymph nodes. They say they got it all. Plumbing has been redone and rerouted. I was up walking a few steps and sitting up Wednesday night. I was discharged a week after my surgery. Every day is better now. It has been over a week since I’ve taken any pain meds and I am not hurting. I’m walking  at least 2 miles every day. All my doctors’ comments have been very positive. All good news. They say I am 7-10 days ahead of schedule on my recovery and anticipate a full recovery and that I should be able to resume my normal activity (Ok, maybe toned down a little bit) over the next 4-6 weeks.And I feel pretty good. My energy level is up. I still get tired but I am feeling stronger every day. My spirits are good. I know I am in God’s hands. I am humbled to have more people than I can count praying for me. And Carol has been a rock.

Obviously, I will still host our rescheduled 2015 Cru Classé Bordeaux event on March 6th at the Crystal Ballroom at the Rice (which would still go on whether I could be there or not). And my customer trip to the UK, Cahors, and Bordeaux is a “Go.” And I’ll be scheduling a couple of classes at the Wine School at l’Alliance Française soon.

I cannot say enough good things about the care I have received at Methodist. The doctors are exceptional and the nursing care has been super. Please continue to pray for me but know that I am on the mend and with God’s help will be just fine.

 

ALBERT BICHOT 2015 Class and Tasting

ALBERT BICHOT is unique in terms of negoçiants in Burgundy with a business model more that of the owner of multiple domaines than a traditional negoçiant. Whether the grapes are estate grown or from other vineyards, Bichot farms their grapes and makes all their wines in their own wineries. No out-side wine is brought-in to be blended-and-bottled. Here the line between a negoçiant and a domaine gets very blurry. Based in Beaune but with wineries in Chablis, Vosne Romanee, Nuits St. Georges, Beaune, Pommard, and Beaujolais, Albert Bichot operates more like a collection of passionately run domaines … but domaines that have all the resources they could need. As to the vintage, 2015 (like 2005 before it) is that great vintage across most of France referred to as “the rising tide that lifts all boats.” In this tasting we have a unique producer making great wine from grapes it grows in top terroirs in a great vintage.

On Monday, February 12th at 7pm, please join me (Spec’s fine wine buyer Bear Dalton) at the Wine School at l’Alliance Française for a Tasting of Albert Bichot’s 2015s. We’ll taste through all 15 available 2015 wines including 8 whites (3 Chablis and 5 Cote d’Or) and 7 reds (2 Cru Beaujolais and 5 Cote d’Or) with special attention paid to the specificity of place and process of each wine. The tasting includes 5 grand crus.

The line up:
Bichot A.C. Chablis
Bichot Saint Romain Blanc
Bichot Santenay Blanc
Bichot Long Depaquit Chablis Les Vaucopins 1er Cru
Bichot Domaine Pavillon Meursault
Bichot Ch Gris Nuits St Georges Les Terrasses Blanc
Bichot Long Depaquit Chablis Mountonne Grand Cru
Bichot Domaine Pavillon Corton Charlemagne Grand Cru
Bichot La Madone Fleurie
Bichot Rochegres Moulin A Vent
Bichot Aloxe Corton Clos Marechaudes 1er cru
Bichot Ch. Gris Nuits St Georges Rouge 1er Cru
Bichot Corton Clos Marechaudes Grand Cru
Bichot Latricieres Chambertin Grand Cru
Bichot Domaine Frantin Grands Echezeaux Grand Cru

ALBERT BICHOT 2015 will cost $100.00 per person (Cash or Check) or $105.26 regular. The class will meet at 7pm on Monday, February 12, 2018 at l’Alliance Française. To purchase your ticket, please contact Susan at 713-854-7855 or coburnsusan2@gmail.com.

L’Alliance Française is the French cultural center in Houston. Located at 427 Lovett Blvd., l’Alliance is on the southeast corner of Lovett and Whitney (one block south of Westheimer and two blocks east of Montrose).

If you buy a ticket and will not be able to attend, please cancel at least 24 hours before the class or you may be charged. Later cancellations will not be charged if we can fill the seat. This is often case as we regularly have waiting lists for these classes.

With 40 years experience in the wine business and 30-plus years experience teaching about wine, Spec’s fine wine buyer Bear Dalton is one of the top wine authorities as well as the most experienced wine educator in Texas.

Vintage 2015 (Mostly) Cru Classé Bordeaux Tasting – New Date

RESCHEDULED for
Tuesday March 6, 2018 at the Crystal Ballroom at the Rice

As most know, this event was originally scheduled for Tuesday January 16, 2018 but we had to cancel due to extreme (for Houston anyway) winter weather conditions. We are sorry for any inconvenience that cancellation may have caused but safety considerations won out. The original plan was to host over 30 Bordeaux chateau owners, directors, and/or winemakers (aka “the Bordelaise”) presenting 62 mostly Cru Classé Bordeaux wines all from the superb 2015 vintage in a standup-and-walk-around tasting format. The wines are here and will be served. The Bordelaise are working- it-out to come back in March. Many will make it but some won’t. In any case, there will be someone informed about the wine pouring each wine. In the end, we will have the 2015 tasting and you will get to taste …

Pomerol: Chx. Clinet, Gazin, Croix St. Georges, and La Pointe (along with 2nd vin Ballade de La Pointe)

St. Emilion: Chx. Canon la Gaffeliere, Clos l’Oratoire, Daugay, Grand Corbin Despagne, La Confession, Larcis Ducasse, and Pavie Macquin

St. Georges St. Emilion: Ch. Cap St. George

Castillon and Francs: Chx. d’Aiguilhe and Ampelia, Ch. Puygueraud

Bordeaux: Chx. Croix Mouton and le Conseiller

St. Estephe: Chx. Phelan Segur, Lafon Rochet, and les Ormes de Pez

Pauillac: Chx. Pichon Lalande (with 2nd vin Reserve de la Comtesse), Pichon Baron (with 2nd vin Les Griffons), Pibran, Lynch Bages (with 2nd vin Echo de Lynch Bages), Grand Puy Lacoste (with 2nd vin Lacoste Borie), Clerc Milon, d’Armailhac, and Haut Bages Liberal

St. Julien: Chx. Branaire Ducru, Leoville Barton and Langoa Barton, Leoville Poyferrre, and Talbot

Margaux: Chx. Giscours, Cantenac Brown, Ferriere, du Tertre and Brane Cantenac (along with 2nd vin Baron de Brane)

Haut Medoc, Moulis, Listrac: Chx. Cantemerle, Chasse Spleen, Camensac, Mauvesin Barton, and Senejac

Pessac Leognan Reds: Chx. Carmes Haut Brion, Carbonnieux, Domaine de Chevalier, Smith Haut Lafitte, Clos Marsalette, and Haut Bailly with 2nd vin La Parde de Haut Bailly

Dry Whites: Domaine de Chevalier, Smith Haut Lafitte, and Blanc de Lynch Bages (2014)

Sweet Whites: Chx. Suduiraut (along with 2nd vin Lions de Suduiraut) and Coutet

You can see that we’ll be tasting great wines from every major appellation in Bordeaux. After re-tasting all these wines on January 17 in Dallas, I can tell you that they are showing very well.
The tasting will open at 5pm and run until 9pm, giving you ample time to taste the wines and visit with our guests from Bordeaux. The tasting will include a spread of artisanal cheeses and breads chosen to help absorb the wines and refresh the palate. We will taste from Riedel Degustazione (tasting) glasses. The Vintage 2015 Mostly Cru Classé Bordeaux Tasting will cost $100.00 per person (including a 5% discount for cash or check, regular price is $105.26). To purchase your ticket, please contact Susan at 713-854-7855 or coburnsusan2@gmail.com.

The Crystal Ballroom at the Rice is located in downtown Houston at 909 Texas Avenue between Travis and Main. Valet Parking will be available.

If you buy a ticket and will not be able to attend, please cancel at least 24 hours before the event. No shows and later cancellations will be charged.